Food Day 2011, What is a Serving Size?

Food Day 2011, What is a Serving Size? 1.97 min. | 5.0 user rating | 27 views Food Day, October 24, 2011 Become a Label Detective. An Educated Consumer has the Tools to Make Wise Decisions. 6 FOOD DAY PRINCIPLES 1. Reduce diet-related disease by promoting safe, healthy foods 2. Support sustainable farms & limit subsidies to big agribusiness 3. Expand access to food and alleviate hunger 4. Protect the environment & animals by reforming factory farms 5. Promote health by curbing junk-food marketing to kids 6. Support fair conditions for food and farm workers Staring: Marcela Lucena, Erik Bustillo, Florida International University, Student Dietetic Association; Dietitians-Online, Wellness-News RD, Advocate and Photographer: Sandra Frank, Ed.D., RD, LDN More information